Summer Vegetable Salad | Publix Super Markets

Ingredients

• 1 cup shelled edamame
• 1 lb fresh zucchini squash
• 3 cloves garlic
• 3 medium tomatoes
• 1 small jalapeño pepper (optional)
• 3 tablespoons fresh cilantro
• 3 ears fresh corn
• 1 lime, for juice
• 2 tablespoons olive oil
• 1 teaspoon agave nectar (or honey)
• 1/2 teaspoon ground cumin
• 1/4 teaspoon kosher salt
• 1/4 teaspoon pepper