Tuscan Grilled Pork Ribs (Rosticciana) Recipe
Savor authentic Tuscan flavors with this Rosticciana recipe! Learn to grill tender, juicy pork ribs with our easy-to-follow guide. Get the perfect Tuscan grilled pork ribs recipe here.
Ingredients
- St. Louis style spare ribs: 2.5-3 pounds
- Kosher salt: 2 teaspoons
- Pepper: 1 teaspoon
- Vegetable oil: 1 tablespoon + 1/4 cup
- Radicchio: 3 (10-ounce) heads
- Balsamic vinegar:
- Minced garlic: 2 cloves
- Minced rosemary: 1 teaspoon
- Lemon juice: 2 tablespoons
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