Perfect Prime Rib Roast | Combi Steam Oven Recipes
Want an impressive standing rib roast without the hassle and worry of over- or under-cooking? This prime rib turns out perfectly every time thanks to the Anova Precision Oven’s sous vide mode and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oven.anovaculinary.com.
Ingredients
- 1 (6.4-pound/3-bone) of standing prime rib roast (see note)
- 3 Tbsp plus 2 teaspoons of kosher salt, divided
- 2 large of egg whites
- 1/4 cup of four-color peppercorns
- 1 1/2 Tbsp of minced fresh rosemary
- 1 1/2 Tbsp of minced fresh thyme leaves
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