Pork steak with mushroom sauce and hash browns - The Green Mountain
We’re revolutionising barbecue season. Our paprika steak is more than a match for the original, with a classic marinade and the perfect bite. Whether grilled
Ingredients
- 2 Pck. THE GREEN MOUNTAIN-Paprika steak
- 100 g Mushrooms according to the season
- 80 ml vegetable broth
- 80 ml plant-based cream
- 3 floury potatoes
- 3 spring onions
- 1 tbsp. white wine vinegar
- 1 tbsp. soy sauce
- 2 tbsp. peanut oil
- A little salt and pepper
- A little nutmeg
- A little paprika powder
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