Leftover Rice Veggie Burgers - Meatless Monday

Leftover Rice Veggie Burgers - Meatless Monday

www.mondaycampaigns.org

Instead of letting leftover rice go to waste, repurpose it into these plant-based Leftover Rice Veggie Burgers, topped with vegan aioli, lettuce and tomato.

View full recipe on www.mondaycampaigns.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mondaycampaigns.org.

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Ingredients

  • 1 cup leftover cooked rice, any kind
  • 1 can pinto beans, drained and washed
  • 1 medium yellow onion sautéed with 1 clove garlic
  • 2 tbsp. ground flaxseed
  • 1 tsp each coriander seeds & cumin seeds
  • 3 dried red chilies
  • 1 tbsp. dried fenugreek
  • 1 tbsp. fresh coriander leaves
  • 1/4 cup plain unsalted breadcrumbs
  • Salt and pepper
  • Vegan cheese of choice
  • 1/2 cup vegan sour cream
  • Handful fresh coriander, washed, dried, include stems
  • 2 cloves garlic
  • 2-3 green chilies
  • Burger buns
  • Butter lettuce
  • Beefsteak tomato, sliced
  • English cucumbers, shaved with a peeler
  • Fresh lemon wedges
  • Fresh coriander, roughly chopped

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