Leftover Roasted Veggie Loaf | Wonky Box Recipes

Name: Leftover Roasted Veggie Loaf | Wonky Box Recipes
Ingredients: 200g leftover roasted vegetables - Any mix of roasted carrots, beetroot, pumpkin, turnip or parsnips would be delicious!; 250g plain flour; 250g wholemeal flour; 100g oats; 1 1/2 tsp baking soda; 500ml milk + 4 Tbsp white vinegar; 1 tsp salt; 2 Tbsp pumpkin seeds

recipes.wonkybox.nz

In a rut with your roasted veg? Turn leftovers into this nutritious, no knead Roasted Veggie Loaf

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Ingredients

200g leftover roasted vegetables - Any mix of roasted carrots, beetroot, pumpkin, turnip or parsnips would be delicious!
250g plain flour
250g wholemeal flour
100g oats
1 1/2 tsp baking soda
500ml milk + 4 Tbsp white vinegar
1 tsp salt
2 Tbsp pumpkin seeds