Chickpea “Greek” Salad Wrap - CHOC - Children's Health Hub
A fresh whole‑grain wrap filled with creamy chickpeas, crisp cucumber, juicy tomato, and optional feta for a light, flavorful bite.
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Cooking tools:
- Potato masher
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 2 cups Canned Chickpeas, rinsed and drained
- 2 tbsp Extra-Virgin Olive Oil
- 1 tsp Lemon juice
- 1/2 cup Cucumber, diced
- 1/2 cup Tomato, diced
- 1/4 cup Crumbled Feta Cheese (optional)
- 4 Whole-Grain Wraps
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