Whipped Feta and Grilled Peach Salad with Blueberry Balsamic Vinaigrette | Peaches | Boston Organics

Ingredients

• 4oz feta cheese
• 2 Tablespoons plain Greek yogurt
• 1/2 Tablespoon olive oil
• 2 peaches, halved and pit removed
• Arugula
• 2 Tablespoons hazelnuts or pistachios
• 1/4 cup blueberries
• 1/4 cup balsamic vinegar
• 1/2 Tablespoon honey
• 1/2 Tablespoon Dijon mustard
• 1/4 cup olive oil
• salt and pepper