Roasted Garlic & Rosemary White Bean Dip - Half Cup Habit
Roasted Garlic & Rosemary White Bean Dip Ingredients - 1 cup white beans, cooked - 1 head garlic, roasted - 2-4 tbsps olive oil, extra virgin; or other
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pulses.org.
Ingredients
- 1 cup white beans (cooked)
- 1 head garlic (roasted)
- 2-4 tbsps olive oil (extra virgin; or other mild-flavored oil)
- 1 tbsp rosemary (chopped; fresh or sub 1 tsp dried herbs)
- 1 tsp apple cider vinegar (or fresh lemon juice)
- ½ tsp salt (sea; plus more to taste)
- 1 pinch pepper (black; to taste)
- vegetables (crackers, and/or crostini for serving)
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