Baked Carrot Cake Doughnuts Recipe - BettyCrocker.com

Baked Carrot Cake Doughnuts Recipe - BettyCrocker.com

www.bettycrocker.com

Enjoy the springtime-favorite dessert for breakfast with these irresistible doughnuts topped with cream cheese frosting and pecans.

View Original

Share this recipe:

Ingredients

  • 1 1/4 cups Gold Medal™ all-purpose flour
  • 3/4 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 egg
  • 2/3 cup vegetable oil
  • 1/2 cup milk
  • 1 tablespoon molasses
  • 1 teaspoon vanilla
  • 1/2 cup finely grated carrot
  • 1 package (3 oz) cream cheese, softened
  • 2 tablespoons milk
  • 1 cup powdered sugar
  • 1/4 cup chopped pecans, if desired

More Like This