Easy Sugar and Spice Pumpkin Tart
This easy pumpkin tart features a quick pat-in-the-pan crust and a pumpkin filling filled with a mixture of brown sugar and warm spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at margotdreamsofbaking.ca.
Cooking tools:
- Tart pan
- Piping bag
- Hand mixer
- Instant-read thermometer
- Oven
- Mixing bowl
- Baking sheet
- Skillet
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- cups all-purpose flour
- tbsp granulated sugar
- tsp salt
- tsp ground cinnamon
- tsp ground ginger
- tsp ground cloves
- tbsp unsalted butter, melted
- cups unsweetened pumpkin puree
- eggs
- egg yolk
- cup heavy cream
- tsp brandy
- cup pack brown sugar
- tsp ground nutmeg
- tsp ground black pepper
- unsalted butter
- tsp brown sugar
- pinch salt
- cup unsalted hulled pumpkin seeds
- tbsp icing sugar
- tsp vanilla extract
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