Arugula Grapefruit Salad with Lemon Honey Dressing Southwest Florida Personal Chef - Naples, Estero,
Arugula Grapefruit Salad with Lemon Honey Dressing Ingredients: For the Salad: - 4 cups arugula - 2 grapefruits, segmented - 1 cup broccoli sprouts - 1/2 cup
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 4 cups arugula
- 2 grapefruits, segmented
- 1 cup broccoli sprouts
- 1/2 cup thinly sliced red onions
- 1/4 cup pomegranate seeds
- Zest of 1 lemon
- Juice of 1 lemon
- 2 tablespoons honey
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon chopped fresh mint
- Salt
- pepper
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