Vermont Spelt Sourdough
Vermont Spelt Sourdough with dough, rye #1150 flour, salt, fluid starter, sourdough starter, active sourdough starter from above, vermont spelt sourdough, spelt #630 flour, water takes only about 45...
Keywords
- vegetarian
- vegan
- lacto ovo vegetarian
- dough
- rye #1150 flour
- salt
- fluid starter
- sourdough starter
- active sourdough starter from above
- vermont spelt sourdough
- spelt #630 flour
- water
Ingredients
- 100 grams rye #1150 flour
- 1 tsp salt
- 30 sourdough starter
- 368 grams active sourdough starter from above
- 750 grams spelt #630 flour
- 2 Tbsps water
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