Gluten-Free Chocolate Beetroot Cake (Recipe)

Name: Gluten-Free Chocolate Beetroot Cake (Recipe)
Ingredients: ¾ cup of coconut oil; ½ cup organic maple syrup; ¾ cup raw cacao; 1 medium raw beetroot, peeled and finely chopped in the food processor (approx 3/4 cup); 2 cups almond meal; 3 eggs (beaten in a separate small bowl); 3 tbsp coconut palm sugar; 3 tsp gluten-free baking powder

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There's a good reason this is one of our most popular recipes! Sweet and decadent, these chocolatey pastries are full of anti-inflammatory antioxidants from a powerful, natural ingredient! Follow...

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Ingredients

¾ cup of coconut oil
½ cup organic maple syrup
¾ cup raw cacao
1 medium raw beetroot, peeled and finely chopped in the food processor (approx 3/4 cup)
2 cups almond meal
3 eggs (beaten in a separate small bowl)
3 tbsp coconut palm sugar
3 tsp gluten-free baking powder