Fried Breadfruit | James Beard Foundation
This recipe comes from Colleen Vincent, JBF Reservations Manager. Colleen’s family in Grenada serves this roasted and fried breadfruit—a starchy tree fruit indigenous to the Caribbean—as a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesbeard.org.
Cooking tools:
- Tongs
- Skillet
- Chef's knife
- Cutting board
- Baking sheet
- Baking dish
- Aluminum foil
- Fork
- Oven
- Stove
Ingredients
- 2 breadfruits
- Vegetable oil
- Salt to taste
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