Pork Chops with Creamy Chive Sauce Recipe - BettyCrocker.com
In just 20 minutes, you can have this succulent and herb-flecked entrée on the table. Only five ingredients and one skillet are required.
Ingredients
- 1 tablespoon olive oil
- 4 boneless pork chops, 1/2 inch thick (4 oz each)
- Salt and pepper
- 1/3 cup chicken broth
- 4 oz (half of 8-oz package) cream cheese, cut into cubes
- 1/4 cup chopped fresh chives
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