Australian Anzac Biscuits | Community Recipes | Nigella's Recipes | Nigella Lawson
Discover the perfect Australian Anzac Biscuits with a stiff dough consistency for crisp, perfectly shaped treats. Perfect for special occasions or as a delightful snack!
Keywords
- Vegetarian
- Nibbly
- Sweet
- Partytime
Ingredients
- 1 cup jumbo rolled oats
- 1 cup all-purpose flour
- ¾ cup superfine sugar
- ½ cup unsweetened shredded coconut
- 4 ounces butter
- 1 tablespoon golden syrup or light corn syrup
- 1 tablespoon boiling water
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