Brie Mac and Cheese – Daniel Recipes

Ingredients

• 8 oz elbow macaroni
• 2 tbsp unsalted butter
• 2 tbsp all-purpose flour
• 2 cups milk
• 8 oz Brie cheese, rind removed and cut into small pieces
• 1 cup shredded sharp cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup heavy cream
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp garlic powder
• 1/4 tsp onion powder
• 1/4 cup panko breadcrumbs (optional for topping)
• 2 tbsp chopped fresh parsley (optional for garnish)