How to Cook Spicy Chicken Soup - Cozy

Ingredients

• 1 lb (450g) boneless, skinless chicken thighs (or breasts), cut into bite-sized pieces
• 1 tablespoon (15ml) vegetable oil
• 1 medium onion, diced
• 3 cloves garlic, minced
• 1 tablespoon (15g) fresh ginger, grated
• 2 carrots, sliced
• 1 bell pepper (red or green), diced
• 4 cups (960ml) chicken broth
• 1 tablespoon (15ml) soy sauce
• 1 tablespoon (15g) chili paste or sriracha (adjust for spice preference)
• 1 teaspoon (5g) ground cumin
• Salt and pepper to taste
• 2 green onions, sliced (for garnish)
• 1 tablespoon (5g) fresh cilantro, chopped (for garnish)