Vegan Ube Ice Cream Recipe - Forks Over Knives
This healthy vegan ube ice cream recipe is a yummy, frosty mixture of purple yams, maple syrup, vanilla, and plant milk. Get the recipe!
Ingredients
- 2 medium ube (purple yams), peeled and quartered
- ½ of a banana, frozen (optional)
- ½ cup unsweetened, unflavored plant-based milk
- ¼ cup pure maple syrup
- 2 teaspoons pure vanilla extract
- Lemon juice, to taste
- 2 teaspoons shredded coconut, toasted (optional)
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