Paccheri with burrata cream and bacon - Italian recipes by GialloZafferano
Paccheri with burrata cream and bacon is a tasty, quick, and delightful first course enriched with pistachios.
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- Paccheri with burrata cream and bacon
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Cooking tools:
- Blender
- Pot
- Stove
- Skillet
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- Paccheri pasta 11.3 oz
- Burrata cheese 2.8 cups
- Ground pistachio ½ cup
- Whole milk 12 spoonfuls
- Sweet Pancetta 3.5 oz
- Extra virgin olive oil to taste
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