Paccheri with pistachio pesto, sausage, and provola - Italian recipes by GialloZafferano
Paccheri with pistachio pesto, sausage, and provola is a creamy and flavorful first course, enriched with gooey cheese! Discover the recipe.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Paccheri with pistachio pesto
- sausage
- and provola
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Ingredients
- Paccheri pasta 6.3 oz
- Sausage 6.3 oz
- Provola cheese 6.25 oz
- White wine ½ glass
- Pistachios salted, shelled 0.8 cup
- Extra virgin olive oil 4 tbsp
- Basil 2 tbsp
- Fine salt to taste
- Black pepper to taste
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