Chocolate fondant by Athena Loizidou
There is no more delicious dessert than these chocolate fudgant. Make them exactly in this way for an absolute success!
Keywords
- Chocolate fondant by Athena Loizidou
Ingredients
- 50 gr. melted butter
- Cocoa powder
- 200 gr. Nestlé chocolate, milk couverture, cut into small pieces
- 200 gr. butter in small pieces
- 200 gr. sugar
- 5 eggs
- 200 gr. flour for all uses
- Vanilla ice cream to serve
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