Crock Pot Chicken Thighs and Potatoes Recipe | Samsung Food App

Crock Pot Chicken Thighs and Potatoes Recipe | Samsung Food App

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Dinner doesn't get easier than Crock Pot Chicken Thighs and Potatoes! Creamy, cheesy sauce with veggies and chicken is a sure-fire mealtime win!

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Cooking tools:

  • Slow cooker
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Ladle
  • Tongs
  • Paper towel
  • Whisk
  • Colander
  • Peeler

Ingredients

  • 1/2 green bell pepper
  • 1/2 red bell pepper
  • 3 large red potatoes ((or 6 small potatoes))
  • 6 boneless skinless chicken thighs
  • 1 1/2 teaspoons paprika
  • 15 ounces canned corn (drained)
  • 10 3/4 ounces cream of mushroom soup ((or cream of chicken))
  • 1/4 cup heavy cream
  • 1/4 cup low-sodium chicken broth
  • 1 1/2 teaspoons Worcestershire sauce
  • 1 1/2 cups cheddar cheese (shredded)
  • Salt
  • pepper
  • Chopped fresh parsley (for garnish)

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