Perfect Indian Basmati Rice: A Step-by-Step Guide
Master the art of cooking perfect Indian basmati rice! This step-by-step guide ensures fluffy, fragrant rice every time. Learn the secrets for restaurant-quality results at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ambrosiaindiancuisine.com.
Ingredients
- Basmati Rice: 3 cups (dry)
- Water: enough to cover rice
- Oil: 2 tablespoons
- Onion: 1 large
- Cardamom Pods: 4
- Cumin Seeds: 2 tablespoons
- Cinnamon: 4 large chunks
- Salt: 2 teaspoons
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