Perfectly Fluffy Basmati Rice: How to Boil It Like a Pro
Master how to boil basmati rice effortlessly! Follow my step-by-step guide for fluffy, aromatic rice that’s perfect with any dish. Check out the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 1 cup basmati rice (200 grams)
- 1 1/2 cups water (360 ml)
- 1 teaspoon salt (5 grams) - optional
- 1 tablespoon vegetable oil or unsalted butter (15 ml) - optional
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