Spaghetti with Lemon Pesto
RECIPESpaghetti with Lemon Pesto Spaghetti with Lemon Pesto This pasta dish is modeled on the spaghetti al pesto from a family farm in Amalfi, Italy. The lemons commonly available in the U.S. are...
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Cooking tools:
- Food processor
- Peeler
- Pot
- Colander
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Grater
- Stove
Ingredients
- 4 lemons
- kosher salt
- ground black pepper
- 1-1/2 tsp cane sugar divided
- 2 tbsp finely chopped fresh chives
- 1/2 cup slivered almonds
- 1 oz (without rind) Parmesan cheese, cut into rough 1 inch pieces, plus finely chopped grated parmesan to serve
- 1/3 cup Trattore Farms Meyer Lemon Olive Oil ((plus more to serve))
- 1 lb spaghetti
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