Tahini Apricot Thumbprints – Hither Lane

Ingredients

• 1 1/4 cups all-purpose flour
• 1/2 tsp. baking powder
• 1/2 tsp. baking soda
• 1/2 tsp. salt
• 3/4 cup tahini
• 4 oz. (1 stick) unsalted butter, softened
• 1/3 cup packed light-brown sugar
• 1/3 cup granulated sugar, plus more for rolling
• 1 large egg
• 1/2 cup apricot jam