Tahini Thumbprint Cookies - Kosher.com

Tahini Thumbprint Cookies - Kosher.com

www.kosher.com

My friend Galit, the owner of Geffen Gourmet, inspired this recipe. Her tahini cookies are the flakiest and tastiest tahini cookies I’ve ever

View full recipe on www.kosher.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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Ingredients

  • 1 and 1/4 cups all purpose flour, such as Glicks
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 3/4 cup smooth natural tahini, such as Mighty Sesame Tahini
  • 1/2 cup (1 stick) margarine, softened
  • 1/4 cup packed light brown sugar
  • 1/4 cup granulated sugar
  • 2 tablespoons Gefen Vanilla Sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon fresh orange zest (optional)
  • 4 ounces Elite Bittersweet or semisweet chocolate, finely chopped
  • 1 teaspoon Gefen Light Corn Syrup
  • 2 tablespoons margarine
  • 1/2 teaspoon coarse sea salt or kosher salt

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