"Srirancha" Potato Salad with Chicken - Potato Goodness

Ingredients

• Potatoes, russet , fresh, baked and chilled, ¾-inch dice 10 pounds
• Green onions, fresh, sliced ½-inch 10 ounces OR 5 cups
• Yogurt, low-fat, plain 1 quart 2 cups
• Mayonnaise, regular 1 quart ½ cup
• Sriracha hot chili sauce 1 cup 2 tablespoons
• White vinegar ¼ cup 2 tablespoons
• Black pepper, ground 1 tablespoon
• Garlic powder 1 tablespoon
• Onion powder 1 ½ teaspoon
• Chicken breast fillets or tenders, breaded, frozen 13 pounds 4 ounces (depending on product)
• Tomatoes, Roma, fresh, quartered lengthwise 5 pounds 12 ounces
• Cucumbers, fresh, sliced ¼-inch 4 pounds 12 ounces
• Romaine lettuce, fresh, clean, large dice, ready to eat 13 pounds
• Whole grain crackers, 0.5 ounce equivalent grains per package 100 each