Rotisserie Chicken and Potato Salad - Natural Gas Does More

Name: Rotisserie Chicken and Potato Salad - Natural Gas Does More
Ingredients: 4 lbs whole chicken, giblets discarded and excess fat around the neck and tail trimmed; 3/4 cup kosher salt (plus more for seasoning); ½ cup light brown sugar; 3 shallots, rough chopped; 3-4 garlic cloves, rough chopped; 1 celery stalk, rough chopped; Water; ½ cup coarsely chopped fresh cilantro; 2 tablespoons canola oil, plus more for the grill; 2 pounds Yukon gold potatoes (5 to 6 potatoes); 2 teaspoons smoked paprika; Salt and pepper; 1 cup diced celery (from 2 to 3 stalks); ½ small red onion, finely diced; 1 tablespoon minced fresh cilantro; ½ cup sour cream; ½ cup mayonnaise; 1 teaspoon yellow mustard; 2 teaspoons pickles; Juice of ½ lemon

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Ingredients

4 lbs whole chicken, giblets discarded and excess fat around the neck and tail trimmed
3/4 cup kosher salt (plus more for seasoning)
½ cup light brown sugar
3 shallots, rough chopped
3-4 garlic cloves, rough chopped
1 celery stalk, rough chopped
Water
½ cup coarsely chopped fresh cilantro
2 tablespoons canola oil, plus more for the grill
2 pounds Yukon gold potatoes (5 to 6 potatoes)
2 teaspoons smoked paprika
Salt and pepper
1 cup diced celery (from 2 to 3 stalks)
½ small red onion, finely diced
1 tablespoon minced fresh cilantro
½ cup sour cream
½ cup mayonnaise
1 teaspoon yellow mustard
2 teaspoons pickles
Juice of ½ lemon