Ground Beef Mongolian Noodles | Recipe Cart | Recipe Cart
Delicious Ground Beef Mongolian Noodles with savory beef and aromatic ginger, perfect for a quick weeknight dinner. Serves 8.
Ingredients
- 1 pound lean ground beef
- 4 teaspoons ginger (minced)
- 6 cloves garlic (minced)
- ½ cup brown sugar
- ½ cup beef broth
- ½ cup soy sauce (low sodium)
- 4 tablespoons hoisin sauce (if you can find low-sodium, I recommend it.)
- ½ teaspoon ground black pepper
- ½ teaspoon red pepper flakes
- 10 ounces noodles (linguine, fettuccine, or spaghetti)
- 1 tablespoon cornstarch
- 2 tablespoons water
- 4 medium green onions (sliced)
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