Lasagna Soup | Umami

Ingredients

• For the Soup:
• 1-2 tablespoons butter
• 1-2 teaspoons chicken bouillon (to taste)
• 1/2 yellow onion, diced (about a cup)
• 6-8 cloves minced garlic
• 1/2 lb mild Italian sausage
• 1/2 lb lean ground beef
• 2 tbsp tomato paste
• Salt and pepper to taste
• 1 teaspoon dried basil
• 1 teaspoon dried parsley
• 1 teaspoon dried oregano
• 1 teaspoon Italian seasoning
• 1/2 t red pepper (to taste)
• 24 oz marinara
• 1/2 cup heavy cream
• 4-6 cups beef stock
• 1/2 - 1 LB bow tie noodles
• For the Ricotta mixture:
• 1 cup parm
• 1 cup ricotta
• 1 cup mozzarella
• 1/4 cup fresh parsley