Lasagna Soup Recipe

Ingredients

• 12 uncooked lasagna noodles
• 3 tablespoons olive oil
• 1 yellow onion, halved and thinly sliced
• 4 cloves garlic, minced
• 1 tablespoon minced oregano
• 1 tablespoon minced thyme
• 1 pound ground beef
• 1 pound hot breakfast sausage
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 3 tablespoons tomato paste
• 3/4 cup white wine or stock
• One 14.5-ounce can whole tomatoes with juice
• 4 cups (1 quart) vegetable or chicken stock
• 1 tablespoon chopped parsley, plus more for serving
• 1/2 cup heavy cream
• 1 cup whole-milk ricotta cheese
• 1/2 cup freshly grated Parmesan cheese
• 1 tablespoon minced parsley
• 1 tablespoon minced basil
• 1/2 teaspoon kosher salt