HAZELNUT TRUFFLES - New Zealand Bakels
Place Group 1 in mixing bowl fitted with beater. Lightly cream. Add Group 2 and mix on slow speed until clear.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzbakels.co.nz.
Ingredients
- Butter 0.300
- Icing Sugar 0.200
- Coconut 0.100
- PETTINA CRUMB MIX 0.500
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