Best Shakshuka Recipe - Chili Pepper Madness
Spicy shakshuka is a one-pan meal of eggs poached in a bold tomato-pepper sauce with garlic, onion, and warm spices. Easy, hearty, and perfect for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.
Ingredients
- 1 tablespoon olive oil
- 1 medium onion (chopped)
- 1 red bell pepper (chopped)
- 1-2 spicy peppers (chopped – Use a couple jalapenos or spicy red peppers (optional, for extra spicy))
- 3 cloves garlic (chopped)
- 1 tablespoon paprika ((use hot, sweet, or smoked - add cayenne pepper for extra spicy))
- ½ teaspoon ground cumin
- Salt and pepper to taste
- 1 28- ounce can whole tomatoes (or equivalent of fresh tomatoes) (chopped (fire roasted tomatoes are GREAT here))
- 3 tablespoons chopped cilantro
- 6 large eggs
- Crumbled feta (or other crumbly white cheese) cheese and fresh chopped herbs for topping, hot sauce to taste
- Crusty bread, for serving
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