Chocolate and Almond Amaretti Torte | What Dad Cooked
This chocolate and almond amaretti torte is a blend of an American and Capri torte, resulting in a nutty chocolate torte with a light cake-like structure and texture.
Ingredients
- 150g flaked almonds
- 85g Amaretti biscuits (the dry type)
- 225 Dark chocolate (7%0-85%)
- 225 butter
- 105g caster sugar (180g + 25g)
- 1 tbs Amaretti liqueur
- 6 medium eggs separated
- 2 tbs cocoa powder
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