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Whole Wheat Maple-Cranberry Cornbread Recipe - BettyCrocker.com

Whole Wheat Maple-Cranberry Cornbread Recipe - BettyCrocker.com

www.bettycrocker.com

Gold Medal® Flour Recipe Contest 2010!

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Ingredients

  • 1 cup Gold Medal™ whole wheat flour
  • 1 cup yellow cornmeal
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1/2 cup butter or margarine, melted
  • 1/4 cup real maple syrup
  • 2 eggs, beaten
  • 1 cup sweetened dried cranberries

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