Piri-piri turkey Enchiladas | Canadian Turkey

Ingredients

• 2 peppers
• 1 onion
• 1 cup olive oil
• 6 cloves of garlic
• ½ cup Sherry or Xeres wine
• 3 tbsp sherry vinegar or red wine vinegar
• 3 tbsp lemon or lime juice
• 3 tbsp sweet paprika or hot paprika to taste
• 3 tsp of Espelette pepper or Korean gochugaru
• 1 tbsp salt
• To taste fresh herbs - cilantro, parsley, oregano, basil, as desired