Sausage Casserole | Just A Pinch Recipes
Cook potatoes in boiling salted water until soft. Drain mash potatoes with butter and milk. Season with salt and pepper. Set aside. Preheat oven 400 degrees. Heat oil in...
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Ingredients
- 2 pound(s) potatoes peeled and chopped
- 2 stick(s) butter
- 3/4 cup(s) milk
- 1 tablespoon(s) olive oil
- 1 medium onion sliced
- 1 1/2 pound(s) ground pork sausage
- 1/4 cup(s) tomato sauce
- 1/4 cup(s) bbq sauce
- 1 tablespoon(s) Worcestershire sauce
- 1 package(s) dry onion soup mix
- 1 tablespoon(s) flour
- 1/2 cup(s) shredded cheddar cheese
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