Greek-Style Sausage And Butter Bean Traybake | Traybake Recipes | Tesco Real Food

Ingredients

• 750g new potatoes, cut into 5mm slices
• 3 red onions, cut into wedges
• 2 medium courgettes, halved lengthways and cut into 2cm half-moons
• 3 mixed peppers, deseeded and cut into 2cm wedges
• 2 x 400g tins butter beans, drained and rinsed​
• 4 garlic cloves, crushed​
• 1 lemon, halved
• 2 tbsp vegetable or sunflower oil
• 2 tbsp dried oregano
• 12 sausages
• 20g fresh flat-leaf parsley, roughly chopped, to serve
• 200g natural yogurt
• ½ garlic clove, finely crushed
• 100g feta, crumbled
• a pinch of dried oregano