Spicy Fried Chicken Fillet | Kimball Malaysia

Ingredients

• 550g Chicken breast, flatten by mallet
• For Chicken Marinate
• 4 tbsp Kimball Mayonnaise
• 2 tbsp Kimball Oyster Sauce
• ½ tbsp Chili powder
• 1 tsp Salt
• 1 tsp Pepper
• Oil for deep frying
• Cooking oil for frying
• For Flour Mixture
• 2 tbsp Rice Flour
• 2 cups Bread crumb
• For Topping
• 3 tbsp Kimball Mayonnaise
• 1 tbsp Chili Powder
• ½ tsp White pepper