Lamb and quinoa stew - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 20 g dried porcini mushrooms
• 350 g water
• 150 g brown onion
• 2 garlic cloves
• 1 celery stalk
• 1 tbsp oil
• 80 g tomato paste
• 2 tsp ground cumin
• 4 sprigs fresh thyme
• 1 tbsp Chicken stock paste
• ¼ tsp ground cinnamon
• 1 dried bay leaf
• 200 g carrots
• 500 - 600 g lamb
• 100 g quinoa
• salt
• ground black pepper
• 200 g fresh button mushrooms
• 170 g zucchini
• 90 g frozen corn kernels