Crepe Cake Cream
Prepare the perfect cream for your pancake cake! This custard turns out thick enough for the dessert to hold its shape beautifully. The main secret is constant stirring to prevent the yolks from...
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Ingredients
- Cream 20-38% - 2 glass
- Chicken egg yolk - 4 pcs.
- Sugar - 4 tsp.
- bitter chocolate - 90 g
- Pancakes - to taste
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