Chicken Fajita-Stuffed Bell Peppers - Penguin Books Australia

Name: Chicken Fajita-Stuffed Bell Peppers - Penguin Books Australia
Ingredients: 1 tbsp olive oil; 1 medium yellow onion, diced; 1 lb (454g) boneless, skinless chicken breast, diced into bite-size pieces; 1 tbsp chicken bouillon granules; 2 tbsp chili powder; 1 tsp cumin; 1 tbsp garlic powder; 1 tsp paprika; ½ tsp salt; 1 tsp black pepper; 2 large red bell peppers, cut in half lengthwise, seeds and membranes removed; 2 large yellow bell peppers, cut in half lengthwise, seeds and membranes removed; ¾ cup shredded reduced-fat cheddar cheese; 4-5 tbsp finely chopped fresh cilantro (coriander)

www.penguin.com.au

This delicious, colourful meal is satisfying and packed with protein.

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Ingredients

1 tbsp olive oil
1 medium yellow onion, diced
1 lb (454g) boneless, skinless chicken breast, diced into bite-size pieces
1 tbsp chicken bouillon granules
2 tbsp chili powder
1 tsp cumin
1 tbsp garlic powder
1 tsp paprika
½ tsp salt
1 tsp black pepper
2 large red bell peppers, cut in half lengthwise, seeds and membranes removed
2 large yellow bell peppers, cut in half lengthwise, seeds and membranes removed
¾ cup shredded reduced-fat cheddar cheese
4-5 tbsp finely chopped fresh cilantro (coriander)