Turkey Enchiladas---A Little Lighter Version - Gluten Free Recipes
Turkey Enchiladas---A Little Lighter Version might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free recipe has 396…
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Cooking tools:
- Skillet
- Baking dish
- Cutting board
- Chef's knife
- Oven
- Spoon
- Mixing bowl
- Measuring cup
Ingredients
- 113 grams black olives, sliced
- 8 6-inchs (6 inch) corn tortillas
- 2 Tbsps fresh cilantro, chopped (optional)
- 118 milliliters green pepper, chopped
- 227 grams ground turkey
- 2 Tbsps italian dressing, we like the zesty kind
- 118 milliliters red pepper, chopped
- 473 milliliters salsa
- 237 milliliters reduced-fat sharp cheddar cheese, shredded
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