Red Rice Dosai: A Healthier Version to White Rice

Name: Red Rice Dosai: A Healthier Version to White Rice
Total time: 15 min
Ingredients: 2 cups red rice; 1 cup urad dal; 1 tsp fenugreek seeds (methi dana); Salt to taste; 2 bowls to soak the rice and dal; A flat iron pan (tawa) / non stick pan; A ladle; A metal spatula/ a turner to flip the dosai (pancake); Oil (usually sesame/til oil)

loveveg.in

Red rice dosai is a dosa with an interesting twist. Red rice is rice with the husk still on. This makes it a great source of fibre. Remember to make the batter

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