Red Rice Idli or Dosa - SHARAN
Delight in pink-hued Red Rice Idlis or Dosa, made from whole ingredients for a tasty, filling, and healthy breakfast. Perfect for health-conscious foodies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharan-india.org.
Ingredients
- 3 cups unpolished red rice, soaked in water for 10-12 hours
- 1 cup whole black gram (dhuli sabut urad), soaked in water for 10-12 hours
- ½ cup cooked unpolished red rice
- 1 tsp fenugreek seeds, soaked with either the rice or black gram
- 1 tsp unrefined salt
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