Trout Sauvignon – Papa Jacks Marinades

Trout Sauvignon – Papa Jacks Marinades

www.papajacksmarinades.com

Ingredients: - 4 trout fillets - 4 tablespoons Papa Jacks Fin & Feather Marinade - 1 tablespoon olive oil - Salt and pepper to taste - 1/2 cup dry white wine - 2 tablespoons butter - 2 cloves garlic,...

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Ingredients

  • - 4 trout fillets
  • - 4 tablespoons Papa Jacks Fin & Feather Marinade
  • - 1 tablespoon olive oil
  • - Salt and pepper to taste
  • - 1/2 cup dry white wine
  • - 2 tablespoons butter
  • - 2 cloves garlic, minced
  • - 1 tablespoon fresh lemon juice

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