Rhubarb Iced Green Tea - alive magazine
Tangy rhubarb syrup meets antioxidant-rich green tea in this refreshing drink that hydrates and invigorates.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Ingredients
- 2 1/2 cups (625 mL) fresh rhubarb, washed and chopped into small pieces
- 4 cups (1 L) water
- 3 green tea bags
- 3 Tbsp (45 mL) raw honey
- Juice of half a lemon
- Ice cubes, for serving
- Fresh mint leaves, for garnish
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